Short Description
Handcrafted by Toshiaki Saruwatari, a professional bladesmith from Seki City, Japan. Featuring a SPG2 (Super Gold 2) Damascus steel blade with 3mm thickness for lasting sharpness, and a reinforced laminated wood handle for strength and comfort. With its 135mm petite size, this petty knife is perfect for everyday cooking and precision tasks.
Specifications
Name: Saruku Homura-Un Petty Knife 135mm
Type: Japanese Kitchen Knife (Petty Knife)
Blade Length: 135mm
Blade Thickness: 3mm
Steel: SPG2 (Super Gold 2) Powder Stainless Steel, Damascus multilayer construction
Handle: Laminated Wood
Origin: Seki City, Gifu, Japan
Notes
Each knife is handcrafted; patterns and details may vary.
Extremely sharp—store safely and keep out of children’s reach.
Hand wash only, dry immediately, and avoid long soaking.
Not suitable for chopping bones, frozen foods, or other hard ingredients.
