Nao Yamamoto Shirogami #2 Kuro-uchi Nakiri Knife 180mm – Japanese Carbon Steel Vegetable Knife / Natural Wood Handle / Made in Japan

Product Description

A traditional Japanese 180mm Nakiri knife by Nao Yamamoto, crafted with Shirogami #2 carbon steel and a rustic Kuro-uchi finish.

Combining traditional Japanese kitchen knife design with natural materials, this Nakiri reflects the understated beauty of Japanese blade craftsmanship.

The blade is made from Shirogami #2 (White Paper Steel #2), a traditional Japanese high-carbon steel valued for its ability to take a fine, sharp edge and its ease of sharpening.

Its Kuro-uchi (black-forged) finish gives the blade a rustic appearance, creating a distinctive contrast between the dark surface and the exposed cutting edge.

The classic Nakiri blade profile is designed for vegetable preparation, making it well suited for slicing, chopping, and preparing a variety of vegetables.

With a blade length of approximately 180mm and an overall length of 330mm, this knife offers a practical size for everyday kitchen tasks.

The blade features a gradually tapered cross-section toward the cutting edge, reflecting the importance of blade geometry in traditional Japanese kitchen knives.

A natural wood handle complements the blade's rustic finish, bringing warmth and simplicity to the overall design.

Weighing approximately 178g, the knife combines a substantial 180mm blade with a relatively lightweight feel.

A distinctive Japanese Nakiri by Nao Yamamoto, bringing together Shirogami #2 steel, a traditional Kuro-uchi finish, and classic kitchen knife design.

Specifications

Maker: Nao Yamamoto

Model: Shirogami #2 Kuro-uchi Nakiri 180mm

Knife Type: Japanese Nakiri Vegetable Knife

Blade Steel: Shirogami #2 (White Paper Steel #2 Carbon Steel)

Blade Finish: Kuro-uchi (Black-Forged Finish)

Handle Material: Natural Wood (Species Unknown)

Blade Length: Approx. 180mm

Overall Length: Approx. 330mm

Blade Thickness: Gradually Tapered Toward the Cutting Edge (Exact Measurements Not Provided)

Weight: Approx. 178g

Country of Origin: Japan

Notes

Sale to minors is prohibited.

Shirogami #2 is a carbon steel that requires regular care. Clean and thoroughly dry the blade after use, and avoid prolonged exposure to moisture or acidic foods to help prevent rust.

Natural wood grain and coloration may vary.

Please comply with applicable local laws and regulations regarding knife purchase, possession, and transportation.