Japan Made Yoshio Sugiyama Handmade Gin3 Nakiri Knife｜Copper-Inlaid Handle｜Satin-Finished Blade

A handmade Nakiri kitchen knife crafted in Japan by Yoshio Sugiyama.

The blade is made from Gin3, also known as Silver No.3 stainless steel, and features a refined satin-brushed finish. The clean blade surface and subtle polishing lines give the knife a restrained, professional appearance while preserving the character of a handmade Japanese kitchen tool.

Designed primarily for vegetable preparation, the compact Nakiri blade offers excellent control for chopping, slicing, and precise everyday kitchen work. Its straight cutting edge is especially suited to clean, efficient contact with the cutting board.

The handle is accented with copper inlay, adding a distinctive handcrafted detail and a warm metallic contrast to the satin-finished blade.

Measuring approximately 265mm overall, with a blade length of approximately 130mm and a blade thickness of approximately 2mm, this compact Nakiri is easy to maneuver. Its approximately 167g weight provides a solid and stable feel in hand.

A compact Japanese-made vegetable knife combining Gin3 steel, refined materials, and Yoshio Sugiyama’s careful craftsmanship.

Specifications

Maker: Yoshio Sugiyama
Country of Origin: Japan
Type: Handmade Nakiri Knife
Primary Use: Vegetable Preparation
Blade Steel: Gin3 / Silver No.3 Stainless Steel
Blade Finish: Satin Brushed
Handle: Copper-Inlaid Handle
Overall Length: Approx. 265mm
Blade Length: Approx. 130mm
Blade Thickness: Approx. 2mm
Weight: Approx. 167g

Age Restriction

Minors are not allowed to purchase this item.

Note

As this is a handmade product, slight variations in finish, dimensions, and surface texture may occur.

This listing includes the knife only. Other items shown in the photos are for display purposes and are not included.